Myokee dog biscuits

We baked our first dog biscuits with MYOKEE powder yesterday.

Super simple recipe and easy to make even for people with very little baking experience like me.

I am simply sharing the recipe with you, which Myokee recommended to me myself.


  • 100g cheese of your choice
  • 80g potato flour
  • 250ml water
  • 3 eggs / one with shell
  • Myokee powder / until the desired color is achieved

Put everything together in a bowl and mash with a hand blender.

Heat the oven with circulating air to 180 ° C.

I ordered standard silicone baking mats and filled them with the mass.

Don't be surprised, it gets pretty fluid ...

I was amazed how quickly the cookies rose in the oven. It is actually enough to only half fill the molds;)

The cookies will be ready after about 30 minutes. Of course, it also depends on the size of the baking mat molds. Let it cool down briefly - and put it in the dog.

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